We met in the Adirondacks of New York in 2012. The rest is history... In the making!
Since moving to Mount Horeb in 2013, we have been farming together- first as co-managers of Yesteryear Farm, and then beginning our own enterprise. Squashington has been alive in our hearts since 2013, and became a reality in 2016.
Food is the reason we farm. We love it. Growing it, eating it, and giving it to those we love. It's an incredible job to have. Farming allows us to get outside everyday, use our minds critically and creatively, and gives us freedom to do what we want, and how we want to do it. As farmers, we literally reap what we sow. Our motivation yields bounty, while our short-comings equal loss. It is the definition of a learning process, and every year we learn more and more. We hope to always grow food for ourselves, our friends and family, and our community. Squashington Farm focuses on healthy, sustainable gastronomical choices for our community. Gastroethics.
If you feel like giving us a tip...